Haobo Seafood Restaurant

Project profile

Building area: 1030 square meters

Project type: Social catering

Project Overview: Located in Zhangzhou Xiangcheng District, the restaurant has two floors, with a total of 15 boxes, including the first floor reception lobby, scattered seating area, corridor, seafood display area, toilet and other public areas.

Conceptual analysis

When we talk about dining space design, it is not only a place to provide food, but also to tell a story, express an emotion, and give the space vitality. The goal of this design is to combine the elements of the new trend with the regional culture of Fujian to create a unique and attractive seafood restaurant.

At the same time, the new five senses design concept is applied to integrate the sense of relaxation, the sense of originality, the sense of existence, the sense of sociability, and the sense of atmosphere into every detail of the space design, so that customers can fully feel the feast of five senses during the dining process.

Design inspiration

Integrating southern Fujian regional culture and modern culture, it interprets contemporary fashion with new trend style. This case is inspired by the regional culture of Fujian and the extraction of brick red color, combined with modern dining space design elements, to create a comfortable, friendly and stylish dining environment for customers.